Food and beverage Archives - Page 4 of 6 - Living Business

category="<a href="https://livingbusiness.com/category/environment/sustainable-purchasing-and-supplies/food-security/" rel="tag">Food security</a>,<a href="https://livingbusiness.com/category/environment/sustainable-purchasing-and-supplies/" rel="tag">Sustainable purchasing and supplies</a>">Industry: Food and beverage

Dubai hotel opens eco-friendly vertical farm on site

Published on May 28, 2022

Ritz-Carlton JBR grows its own herbs to tackle sustainability crisis and provide fresh ingredients A Dubai hotel has taken a big step when it comes to sustainably sourcing ingredients at its in-house restaurants – by setting up a vertical hydroponic farm on-site. Having produce grown on the premises reduces its carbon footprint and transport costs for the […]

Technology and sustainability: opportunities for the hospitality industry

Published on May 23, 2022

Last week, Globally invited veterans from the hospitality industry to a forum at Arabian Travel Market (ATM) to discuss how hotels are making themselves more sustainable, and the benefits they are seeing as a result. In a recent Booking.com survey, 71% of respondents say they want to travel more sustainably in the next year. So […]

The Ritz-Carlton, Dubai launches vertical farm with a focus on food security

Published on May 16, 2022

The Ritz-Carlton Dubai, JBR is partnering with Green Container Advanced Farming (GCAF) to launch a hyper-local on-site hydroponic farm, one of the first-ever vertical farms in the city. With a focus on food security and regenerative farming practices, the city’s latest vertical farm at The Ritz-Carlton Dubai is approximately 40 square meters in size and completely sealed to […]

Roll up for recycling: A closer look at the Dow Innovation Award’s Diamond winner

Published on May 9, 2022

At the end of March, Dow announced the winners of the 2021 Packaging Innovation Awards in a virtual unveiling ceremony. This edition’s highest recognition, the Diamond Award, went to O F Packaging and its Brookfarm curbside recyclable, high-barrier stand-up pouch. Elisabeth Skoda speaks to Romain Cazenave, Packaging EMEA Marketing Director at Dow, and Joe Foster, CEO at Close the Loop Group […]

The Taco Bell Foundation awards $8M in scholarships to empower young people to pursue their passions

Published on May 6, 2022

The Taco Bell Foundation recognises more than 770 young minds working to pursue higher education and nontraditional paths. There’s a new class of Live Más Scholars! Today, the Taco Bell Foundation announced more than $8 million in scholarships to break down barriers to education for 772 passionate students looking to ignite change in their communities […]

Sustainability lessons for SMEs from Expo 2020 Dubai

Published on May 3, 2022

Responsible business practices discussed at Expo 2020 Dubai can show the way for innovators and entrepreneurs to help realise the UN’s Sustainable Development Goals (SDGs) Expo 2020 could well be a turning point for sustainability in business. With the SDGs at the heart of the Expo 2020 agenda, attendees were constantly reminded of their role […]

Burger King partners with Loop to trial reusable packaging for burgers, sides and drinks

Published on April 28, 2022

Burger King has announced that it will be piloting a new range of reusable and returnable packaging for burgers, sides, and drinks across selected restaurants with the global re-use platform, Loop. The new range will include a reusable clamshell burger container and cup. Burger King says it will be the first fast-food restaurant in the UK to […]

Spinneys becomes first retailer to join 'Food for Life'

Published on April 25, 2022

Supermarket Spinneys has become the first retailer to partner with the ‘Food for Life’ programme, a UAE initiative to drive nationwide transformation towards healthier diets from sustainable food systems. Led by the Ministry of Climate Change and Environment (MOCCAE) and the Ministry of Health and Prevention (MoHAP), in collaboration with Emirates Nature-WWF and the Food […]

Why sustainability is crucial to restaurant success

Published on April 25, 2022

Online delivery and takeaway orders are continuing to rise in our digital-first, often-remote world. While consumers will always want fresh ingredients and a variety of menu offerings, something else is increasingly paramount to their order decisions: a restaurant’s sustainability efforts. With the increasing urgency behind climate action, there’s never a better time to unpack key […]

Hilton Boosts Eco-Conscious Travel Across Properties in Asia Pacific

Published on April 21, 2022

Singapore - Hilton (NYSE: HLT) promotes conscious travel across its properties in Asia Pacific by making sustainable practices more accessible for guests, as travellers now seek more meaningful experiences. Honouring this year's Earth Day theme, "Invest in Our Planet", Hilton has released its latest Environmental, Social and Governance (ESG) Report, which emphasises its renewed commitment to taking real-world […]

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